Our story began with a simple idea: to create a modern version of the traditional Malaysian coffee shops in Australia.
We want to give our customers a taste of Malaysian culture and cuisine, whether through a plate of Nasi Lemak or a buttery Hainan Bread, all with a cup of White Coffee – or any one of our more than 50 drinks on the menu!
Our delicately crafted dishes never fail to deliver bursts of flavor and color because we use only an authentic mix of herbs, spices, and fresh produce, cooked according to traditional recipes. From the fiery sambal of the Nasi Lemak to the silky-smooth Curry Laksa, from the savory Satay to the unforgettable Char Kway Teow, our unique gastronomic experience reflects the balance and harmony of the different cultures in Malaysia.
As a leading Malaysian restaurant in Australia with over 100 outlets worldwide, we aim to deliver authentic and quality Malaysian food to all our customers and to be a brand that is truly Malaysian.